Recipe from Ashlee Paster of Nev.
- 8 oz. cream cheese
- 1 tub of whipped cream
- 1/3 cup of sugar
- 1 graham cracker pie crust
- Mix the cream cheese, the sugar and the whipped cream together.
- Pour mixture into pie crust and chill for 3 hours.
- Garnish any way you choose.
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